Ice Cream Parlor Business Plan

In fact, the average American consumed a whopping 12.9 pounds of ice cream in 2017.

With some planning and creativity, you can launch a successful ice cream business and quit your day job.

[COMPANY NAME] serves homemade recipes including Breakfast, Lunch and Dinner and is open from am until pm seven days a week.

[COMPANY NAME] is a full-service family restaurant and ice-cream parlor resembling a country-style kitchen that is clean, family friendly and geared towards social and business gatherings.

1.0 Executive Summary [COMPANY NAME] was established in 09-Jul-2020 09:30 and is located in [LOCATION].

[COMPANY NAME] is a family managed restaurant whose owner, [NAME], brings over 15 years of managerial experience in the Restaurant Industry.Running an ice cream parlor will cost you a lot more.Beside rent and utilities, you'll have to pay for commercial ice cream machines, display cases, freezers, disposable items and more.[COMPANY NAME] is seeking grant funding in the amount of 0,000.The funding will be used to cover building expansions and updates, new equipment, and to hire additional staff.To be rated one of the top sit-down dining restaurants in [COUNTY], [STATE]. In turn, the Restaurant's mission is also to give back to the community by creating employment opportunities for high-school students, college students and stay-at-home mothers; subsidizing programs and sports activities that are in jeopardy of being deleted from high-school curriculum; and contribute to local organizations like the Glee Club and others that are in need of assistance. [COMPANY NAME] is a family managed restaurant whose owner, [NAME], brings over 15 years of managerial experience in the Restaurant Industry.1.3 Keys to Success The keys to success of the Restaurant are as follows: 1. [COMPANY NAME] serves homemade recipes including Breakfast, Lunch and Dinner and is open from am until pm seven days a week..pass_color_to_child_links a.u-inline.u-margin-left--xs.u-margin-right--sm.u-padding-left--xs.u-padding-right--xs.u-relative.u-absolute.u-absolute--center.u-width--100.u-flex-inline.u-flex-align-self--center.u-flex-justify--between.u-serif-font-main--regular.js-wf-loaded .u-serif-font-main--regular.amp-page .u-serif-font-main--regular.u-border-radius--ellipse.u-hover-bg--black-transparent.web_page .u-hover-bg--black-transparent:hover. Content Header .feed_item_answer_user.js-wf-loaded . Based on the detailed financial projections, [COMPANY NAME] future sales for Year 1, Year 2 and Year 3 are expected to be 7,651, 0,000 and 0,000. To accomplish annual gross sales of 0,000 in 2010; 0,000 in 2011; and 0,000 in 2012.1.1 Objectives [COMPANY NAME] has three main objectives: 1. 1.2 Mission The mission of [COMPANY NAME] is to provide an inexpensive eatery for families on the go throughout the county of [COUNTY], [STATE]. Commitment towards youth and school activities 2.0 Company Summary [COMPANY NAME] was established in April 2010 and is located in the City of [CITY], [STATE] at the [PLACE].


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