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They do not have time to drive to the store, buy ingredients, drive back, unpack them, prepare them and cook a nice home meal. People eat fast food because it is quick and much easier than cooking.It is also really cheap People don't have that kind of time, so they turn to Mc Donald's and KFC.(For example Mc Donald’s) The preference for fast food restaurant is due to the time consuming task of cooking.
Bioaccumulation is very important for the accumulation of vitamins and minerals but can be disastrous when it occurs with harmful chemicals.
The growth of the fast food industry has reached a staggering number.
If there are so many millions or even billions of hamburgers, or chicken nuggets, or French fries sold each year, then imagine all the packaging that is thrown to waste.
The effects of fast food are addiction and health concerns.
One of the reasons is that the restaurants usually offer fast services.